Rotondo
The wine is made from the classic Aglianico grape for the region.
Very intense ruby purple color, rich bouquet. Aromatic spices and licorice notes dominate. In the mouth it is juicy, round and full. There are raspberries and preserves. Aglianico in a new style! It tastes good with ragoût, red meat, lamb and mature cheeses. Serve at 16/18 ° C.
The wine is made from the classic Aglianico grape for the region.
Very intense ruby purple color, rich bouquet. Aromatic spices and licorice notes dominate. In the mouth it is juicy, round and full. There are raspberries and preserves. Aglianico in a new style! It tastes good with ragoût, red meat, lamb and mature cheeses. Serve at 16/18 ° C.
The Paternoster Winery has been located in Barila since 1925. In the heart of the Basilica - a beautiful but secret region in the south of Italy. There are exceptional soil and climate conditions and the result is delicious wines with a strong and authentic soul. The vineyards extend over 20 hectares divided into several crus, very old plots where excellent wines are produced. All vineyards are grown naturally according to the rules adopted in the region to preserve the unique and native character of the wines.
Data sheet
- Color
- red
- Taste
- Dry
- Country
- Italy
- Producer
- Azienda Vinicola Paternoster - Tommasi Family
- Region
- Appelation
- D.O.C. Basilicata
- Variety
- Aglianico
- Wine maturation
- 26 months
- Punktacja Vivino
- Tobacco, coffee, chocolate
- 4
- Dried fruits
- 4
- Ripe fruits
- 5
- Jam, vanilla
- 3
- Butter, nuts
- 1
- Tropical fruits
- 0
- Vegetables, green fruits
- 2
- Citrus, sour fruits
- 4
- Minerals
- 2
- Forest litter, violets
- 4
- Musk, leather
- 4
- Oak, smoke, tannins
- 4
- Alcohol
- Przedział cenowy
- 150-200zł