150+1 Barbera d`Asti Superiore
Ruby red colour with garnet reflections. The nose has hints of red fruit, jam and spices. A soft, velvety wine with pleasant hints of vanilla and chocolate due to aging in oak wood. It is a full-bodied, structured, round wine with a dry and persistent flavour.
It is perfect with truffles’ first courses, second courses of red meats or boiled meat. It, also, matches well with aged, blue or spicy cheeses.
Serving temperature
16°-18°C
The grapes are selected in the vineyard and harvested manually in small crates. To the traditional red vinification, follows the malolactic fermentation, which softens the wine.
Then follows the aging in French oak tonneaux, coming from the Allier and Vosges regions, with medium and high roasting (about 10-12 months). After bottling, the wine rests for another 2-3 months before being distributed.
Ruby red colour with garnet reflections. The nose has hints of red fruit, jam and spices. A soft, velvety wine with pleasant hints of vanilla and chocolate due to aging in oak wood. It is a full-bodied, structured, round wine with a dry and persistent flavour.
It is perfect with truffles’ first courses, second courses of red meats or boiled meat. It, also, matches well with aged, blue or spicy cheeses.
Serving temperature
16°-18°C
Data sheet
- Color
- red
- Taste
- Dry
- Country
- Italy
- Producer
- Casali del Barone - Schenk Holding
- Region
- Piedmont
- Appelation
- D.O.C. Piemonte
- Variety
- Barbera
- Wine maturation
- 10-12 months
- Punktacja Vivino
- Tobacco, coffee, chocolate
- 2
- Dried fruits
- 3
- Ripe fruits
- 3
- Jam, vanilla
- 1
- Butter, nuts
- 1
- Tropical fruits
- 0
- Vegetables, green fruits
- 3
- Citrus, sour fruits
- 3
- Minerals
- 1
- Forest litter, violets
- 3
- Musk, leather
- 2
- Oak, smoke, tannins
- 2
- Alcohol
- Przedział cenowy
- 100-150zł