Le Fornaci rosato
The pale pink hue, with highlights that are reminiscent of rose petals, introduces a rich bouquet: fragrant and fine, with aromas of pink grapefruit, peach blossom, mineral hints, and mandarin orange zest. Matured in stainless steel, it offers a fresh, fruity, subtle flavor. Its vibrant acidity again recalls notes of citrus zest, and the finish is persistent and harmonious.
The pale pink hue, with highlights that are reminiscent of rose petals, introduces a rich bouquet: fragrant and fine, with aromas of pink grapefruit, peach blossom, mineral hints, and mandarin orange zest. Matured in stainless steel, it offers a fresh, fruity, subtle flavor. Its vibrant acidity again recalls notes of citrus zest, and the finish is persistent and harmonious.
An exclusive wine that is a celebration of Lake Garda’s terroir, with its grape varieties, aromas, and flavors. It is the result of a very careful selection of Turbiana, the premium grape of the Lugana area, and of Rondinella, an indigenous variety of the Valpolicella zone, as well as of the particular processing of their musts during vinification.
Data sheet
- Color
- white
- Taste
- Dry
- Country
- Italy
- Producer
- Tommasi Viticoltori - Tommasi Family
- Region
- Veneto
- Variety
- Wine maturation
- 4 months
- Punktacja Vivino
- Tobacco, coffee, chocolate
- 0
- Dried fruits
- 2
- Ripe fruits
- 3
- Jam, vanilla
- 2
- Butter, nuts
- 2
- Tropical fruits
- 2
- Vegetables, green fruits
- 2
- Citrus, sour fruits
- 3
- Minerals
- 2
- Forest litter, violets
- 1
- Musk, leather
- 1
- Oak, smoke, tannins
- 0
- Alcohol
- Przedział cenowy
- 100-150zł