A wine with a beautiful scent of blackcurrant, with a very deep taste, expressive, soft, with a strong tannin.
Valpolicella Classico Superiore “Ripasso” Campagnola
zł140.00
VAT included
A wine with a beautiful scent of blackcurrant, with a very deep taste, expressive, soft, with a strong tannin.
A wine with a beautiful scent of blackcurrant, with a very deep taste, expressive, soft, with a strong tannin.
Ripasso is a method of producing wines from the Valpolicella region. It involves adding the sediment left over from the production of Amarone - which is another type of wine made from dried grapes - to trigger a second fermentation. Ripasso then takes on some of the maturity, aromas and character of Amarone, while maintaining a fruity freshness.
IT403
6 Items
Data sheet
- Color
- red
- Taste
- Dry
- Country
- Italy
- Producer
- Giuseppe Campagnola - Campagnola
- Region
- Appelation
- D.O.C. Valpolicella Ripasso
- Variety
- Corvina Veronese, Corvinone Veronese, Rondinella
- Wine maturation
- 6 months
- Punktacja Vivino
- Tobacco, coffee, chocolate
- 3
- Dried fruits
- 3
- Ripe fruits
- 4
- Jam, vanilla
- 3
- Butter, nuts
- 1
- Tropical fruits
- 1
- Vegetables, green fruits
- 2
- Citrus, sour fruits
- 3
- Minerals
- 1
- Forest litter, violets
- 3
- Musk, leather
- 2
- Oak, smoke, tannins
- 4
- Alcohol
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