Lambrusco dell'Emillia Rosso

Lambrusco dell'Emillia Rosso

zł35.00
VAT included

The term Lambrusco is used for red sparkling wines traditionally originating in the Italian region of Emilia-Romagna, produced from the specific grape variety - Lambrusco.

Menestrello Lambrusco is characterized by an intense fruity aroma, pleasant taste with dominant notes of ripe red fruit topped with soft tannins and an elegant finish that remains on the palate for a long time.

Quantity
In Stock

The term Lambrusco is used for red sparkling wines traditionally originating in the Italian region of Emilia-Romagna, produced from the specific grape variety - Lambrusco.

Menestrello Lambrusco is characterized by an intense fruity aroma, pleasant taste with dominant notes of ripe red fruit topped with soft tannins and an elegant finish that remains on the palate for a long time.

Recommended for pizza, pasta, as well as desserts and fruit, perfect as an aperitif.

IT840
12 Items

Data sheet

Color
red
Taste
Semi-sweet
Country
Italy
Producer
Menestrello - Schenk Holding
Region
Appelation
I.G.T. Emilia-Romagna
Variety
Lambrusco
Punktacja Vivino
Tobacco, coffee, chocolate
1
Dried fruits
1
Ripe fruits
3
Jam, vanilla
2
Butter, nuts
1
Tropical fruits
0
Vegetables, green fruits
3
Citrus, sour fruits
3
Minerals
2
Forest litter, violets
3
Musk, leather
1
Oak, smoke, tannins
2
Alcohol
Przedział cenowy
0-50zł

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