- Out-of-Stock
The term Lambrusco is used for red sparkling wines traditionally originating in the Italian region of Emilia-Romagna, produced from the specific grape variety - Lambrusco.
Menestrello Lambrusco is characterized by an intense fruity aroma, pleasant taste with dominant notes of ripe red fruit topped with soft tannins and an elegant finish that remains on the palate for a long time.
Lambrusco dell'Emillia Rosso
zł35.00
VAT included
The term Lambrusco is used for red sparkling wines traditionally originating in the Italian region of Emilia-Romagna, produced from the specific grape variety - Lambrusco.
Menestrello Lambrusco is characterized by an intense fruity aroma, pleasant taste with dominant notes of ripe red fruit topped with soft tannins and an elegant finish that remains on the palate for a long time.
The term Lambrusco is used for red sparkling wines traditionally originating in the Italian region of Emilia-Romagna, produced from the specific grape variety - Lambrusco.
Menestrello Lambrusco is characterized by an intense fruity aroma, pleasant taste with dominant notes of ripe red fruit topped with soft tannins and an elegant finish that remains on the palate for a long time.
Recommended for pizza, pasta, as well as desserts and fruit, perfect as an aperitif.
IT840
Data sheet
- Color
- red
- Taste
- Semi-sweet
- Country
- Italy
- Producer
- Menestrello - Schenk Holding
- Region
- Appelation
- I.G.T. Emilia-Romagna
- Variety
- Lambrusco
- Punktacja Vivino
- Tobacco, coffee, chocolate
- 1
- Dried fruits
- 1
- Ripe fruits
- 3
- Jam, vanilla
- 2
- Butter, nuts
- 1
- Tropical fruits
- 0
- Vegetables, green fruits
- 3
- Citrus, sour fruits
- 3
- Minerals
- 2
- Forest litter, violets
- 3
- Musk, leather
- 1
- Oak, smoke, tannins
- 2
- Alcohol
- Przedział cenowy
- 0-50zł
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