Spezieri Biologico is a blend of Sangiovese and Ciliegiolo with international grape varieties. The Ciliegiolo, an ancient Tuscan grape variety, gives a fresh aroma of ripe black cherry while balancing the severity of the Sangiovese. It is a wine of deep ruby red with purple undertones. In the nose, noticeable rich notes of red cherry fruit, turning into spicy. Full, persistent flavor with soft and ripe tannins, long, pleasant and fresh at the end.
Perfect in summer at 14/15 ° C.