Inspire Integritage

This wine has a ruby red hue with medium depth. Its aroma profile is rich with pleasant floral notes, red fruit, and hints of earthy

brown spices. On the palate the texture is soft and smooth with balanced acidity.

Winemaking Process: The Grenache grapes were mechanically harvested and arrived at the winery during the early hours of the morning. After gentle

crushing, the grapes fermented for approximately seven days at 25°C. Throughout the fermentation, varying pump-over regimens were carried out to

achieve the optimal extraction of color, flavor, aroma and tannins. Upon completion of the alcoholic fermentation, the wine was gently pressed off of its pomace into another

stainless steel vat. At this point the wine underwent malolactic fermentation, otherwise known as the secondary fermentation. This process softens and

stabilizes the wine prior to entering its ageing period.

Upon completion of malolactic fermentation, the wines individually aged in used French oak barrels for a period of 8 months. Towards the end of the ageing

period, the barrels were tasted and the final blend was crafted by the winemaking team.

Description of the Wine: This wine has a ruby red hue with medium depth. Its aroma profile is rich with pleasant floral notes, red fruit, and hints of earthy

brown spices. On the palate the texture is soft and smooth with balanced acidity.

Ready to Drink: This wine is ready to drink from thetime of its market release, though additional ageing

will improve the wine.

Serving Suggestion: Serve this wine at 18°C temperature with soft cheeses or grilled chicken.