Velar Cannonau di Sardegna
Velar Cannonau di Sardegna is a full-bodied and elegant red wine with aromas of ripe cherries, blackberries, violets, and herbs. On the palate, it is velvety, with well-integrated tannins and balanced acidity. Expressive yet harmonious, with a long finish. Ideal for grilled meats, game, and aged cheeses.
Velar Cannonau di Sardegna DOC is a classic interpretation of Sardinia’s most important red grape variety – Cannonau (a form of Grenache), known for producing wines with deep aromas and an elegant structure.
The wine is made in the area around Mogoro, where the Mediterranean climate favors the ripening of intensely characterized fruit. Fermentation takes place at a controlled temperature, with 15 days of maceration on the skins to ensure proper extraction of color and tannins. The wine is then briefly aged in stainless steel tanks, preserving freshness and purity of fruit.
In the glass, it shows a light ruby color with violet reflections that evolve into garnet tones over time. The bouquet is intense and complex, dominated by notes of ripe red fruits such as cherries and blackberries, complemented by hints of violets, dried rose, and aromatic herbs.
On the palate, the wine is velvety and elegant, with well-integrated tannins and pleasing fruitiness. Balanced acidity leads to a long, harmonious finish.
This is a highly versatile food wine – perfect with grilled meats, lamb, game, vegetable dishes, and aged cheeses.
Data sheet
- Color
- red
- Taste
- Dry
- Country
- Italy
- Producer
- Velar - Farnese Group
- Region
- Appelation
- Variety
- Cannonau
- Tobacco, coffee, chocolate
- 2
- Dried fruits
- 2
- Ripe fruits
- 4
- Jam, vanilla
- 2
- Butter, nuts
- 1
- Tropical fruits
- 1
- Vegetables, green fruits
- 2
- Citrus, sour fruits
- 2
- Minerals
- 2
- Forest litter, violets
- 3
- Musk, leather
- 2
- Oak, smoke, tannins
- 3
- Alcohol
- Przedział cenowy
- 70-100zł
- Pojemność
- 750 ml
