It is distinguished by the aroma and taste of red forest fruits, spices, leather and tobacco. Well built, fleshy with the potential to age longer in the basement. Robert Parker puts it at 96/100.
It tastes great when served with beef sirloin or venison.
Barolo Ginestra "Vigna Sori Ginestra"
zł597.00
VAT included
It is distinguished by the aroma and taste of red forest fruits, spices, leather and tobacco. Well built, fleshy with the potential to age longer in the basement. Robert Parker puts it at 96/100.
It tastes great when served with beef sirloin or venison.
It is distinguished by the aroma and taste of red forest fruits, spices, leather and tobacco. Well built, fleshy with the potential to age longer in the basement. Robert Parker puts it at 96/100.
It tastes great when served with beef sirloin or venison.
This vintage offers a strong, intense and well-concentrated wine from Piedmont.
IT275
1 Item
Data sheet
- Color
- red
- Country
- Italy
- Producer
- Conterno Fantino Azienda Agricola
- Region
- Appelation
- D.O.C.G. Barolo Ginestra
- Variety
- Nebbiolo
- Taste
- Dry
- Wine maturation
- 36 months
- Tobacco, coffee, chocolate
- 4
- Dried fruits
- 5
- Ripe fruits
- 5
- Jam, vanilla
- 4
- Butter, nuts
- 2
- Tropical fruits
- 1
- Vegetables, green fruits
- 3
- Citrus, sour fruits
- 4
- Minerals
- 3
- Forest litter, violets
- 4
- Musk, leather
- 5
- Oak, smoke, tannins
- 5
- Alcohol
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