Riserva "Ca' Florian" Amarone della Valpolicella

Riserva "Ca' Florian" Amarone della Valpolicella

zł450.00
VAT included

"Ca Florian" is characterized by great elegance, as well as a rich, dense structure. A wine with an extraordinary personality and a bright, deep ruby ​​color. Complex and elegant on the nose, with a rich bouquet of black fruits such as plums, cherries and blackberries. The scent of red fruit, balsamic and spicy nuance with a hint of dark chocolate. All with great elegance. The alcohol is perfectly integrated with the silky tannins for a pleasant long finish. Perfect for stewed and grilled red meat, stews, game and cheese.

Quantity
In Stock

"Ca Florian" is characterized by great elegance, as well as a rich, dense structure. A wine with an extraordinary personality and a bright, deep ruby ​​color. Complex and elegant on the nose, with a rich bouquet of black fruits such as plums, cherries and blackberries. The scent of red fruit, balsamic and spicy nuance with a hint of dark chocolate. All with great elegance. The alcohol is perfectly integrated with the silky tannins for a pleasant long finish. Perfect for stewed and grilled red meat, stews, game and cheese.

The wine is aged for 4 years, three of which in large, Slavonian oak barrels. The wine is then refined in the bottle for another year.

Amarone Riserva "Ca Florian" is made from selected grapes from one of the oldest vineyards of the Tommasi family. Ca Florian Vineyard is a plot of 12 acres located in the Pedemonte hills surrounding the vineyards of San Pietro in Cariano and has a southwestern exposure. It is a terraced vineyard, the vines of which are on average 30 years old. The soils are mostly chalky and calcareous. Florian is made from the native Corvina, Corvinone and Rondinella strains.

IT873
1 Item

Data sheet

Color
red
Country
Italy
Producer
Tommasi Viticoltori - Tommasi Family
Region
Appelation
D.O.C. Amarone della Valpolicella Classico
Vintage
2010
Variety
Corvina Veronese, Corvinone, Rondinella
Taste
Dry
Wine maturation
4 years
Tobacco, coffee, chocolate
4
Dried fruits
5
Ripe fruits
5
Jam, vanilla
4
Butter, nuts
1
Tropical fruits
0
Vegetables, green fruits
0
Citrus, sour fruits
3
Minerals
3
Forest litter, violets
3
Musk, leather
5
Oak, smoke, tannins
4
Alcohol

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