This white champagne, made from 100% red grape variety called Pinot Noir, grown in certified, organic, family estates, has a straw color with golden highlights. Floral notes, ripe white fruit and the aroma of fresh almonds are the most expressive aromatic elements in this wine. The rich texture, notes of licorice as well as the juiciness and freshness of many fruits influence the structure of this unique champagne.
Delicious as an aperitif, it will also go wonderfully with shellfish and fish dishes.
Veuve Doussot is a family of winemakers who have lived in the heart of the Champagne region for over a century. The current generation proudly continues the family history of winemaking and strives to maintain the high quality standards and traditions established by previous generations of the family. They use both Pinot Noir and Chardonnay varieties to add fresh and floral flavors to create a unique champagne.
One of the three L by VD champagnes that Stephan Joly produced for the birth of his first child.
This champagne is produced in a limited number of 3,000 bottles per year.